Our Week 1 share made for some amazing fried rice with bok choy, happy rich, green onions, and kale—and we gobbled Ted’s strawberries. How about you?
As we enter Week 2, registration is closed. To hear it first when sign-ups open for the 2018-19 winter share or 2019 summer share, leave your info here.
Also, we are heading into kohlrabi territory. Did you know this crunchy little friend is chock full of potassium, iron, calcium, B-complex vitamins, vitamins C and A, fiber, antioxidants, and more? If you’re not sure what to do with yours, Martha’s got you covered—from slaw to sauté to baked chips.